Extra Virgin Olive Oil – Museo 0.50L. – Traditional Selection
It is our purest and most traditional recipe, with which we have been working since 1984. Museo stands out for its pleasant taste and moderate intensity for the most demanding palates.
It is our most versatile product and although we recommend consuming it raw, it can also be used in baking, cooking and frying.
Keep the product in a cool place (between 15ºC and 25ºC), dry, protected from light and away from odors.